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Bündnerfleisch

A recipe from Switzerland.

🇨🇭 SwitzerlandvegetarianglutenFree
Bündnerfleisch

Nutrition (per serving)

450Calories
40 gProtein
20 gCarbs
25 gFat
5 gSugar
400 mgSalt

Ingredients

  • 1 cup Meat (Vegan)
  • 1 medium Onions
  • 2 cloves Garlic
  • 1 tsp Paprika
  • 1 tsp Salt

Method

  1. Sauté the onions and garlic.
  2. Add the paprika and salt.
  3. Mix with the meat.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.