Yum Pak Good (Fern Salad)
A recipe from Thailand.
🇹🇭 ThailandnoCarbsvegandairyFreeglutenFreenutFreesoyFreeeggFreelowSugarlowSodiumlowFatquickMeal

Nutrition (per serving)
130Calories
6 gProtein
6 gSugar
400 mgSalt
Ingredients
- 300g Fiddlehead ferns or substitute greens (blanched)
- 4 tbsp Lime juice
- 3 Shallots
- 4 Chilies
- 1 tbsp Toasted rice powder
Method
- Blanch ferns briefly; cool.
- Toss with shallots, chilies, rice powder.
- Dress with lime.
- Earthy and fresh.
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