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Tom Yum Hed (Clear Mushroom Tom Yum)

A recipe from Thailand.

🇹🇭 ThailandnoCarbsvegandairyFreeglutenFreenutFreesoyFreeeggFreelowSugarlowSodiumlowFatquickMealonePot
Tom Yum Hed (Clear Mushroom Tom Yum)

Nutrition (per serving)

160Calories
10 gProtein
6 gSugar
550 mgSalt

Ingredients

  • 300g Mixed mushrooms
  • 3 stalks Lemongrass (smashed)
  • 6 Galangal slices
  • 6 Kaffir lime leaves
  • 4-6 Thai chilies
  • 5 tbsp Lime juice
  • 600ml Low-sodium broth

Method

  1. Boil broth with lemongrass, galangal, lime leaves, chilies for 5 minutes.
  2. Add mushrooms; simmer 5 minutes.
  3. Remove from heat; add lime juice.
  4. Taste and adjust sour/spicy; serve hot.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.