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Pad Prik Thai Dam Hed (Black Pepper Mushroom Stir-Fry)

A recipe from Thailand.

🇹🇭 ThailandnoCarbsvegandairyFreeglutenFreenutFreesoyFreeeggFreelowSugarhighProteinlowSodiumlowFatquickMeal
Pad Prik Thai Dam Hed (Black Pepper Mushroom Stir-Fry)

Nutrition (per serving)

200Calories
14 gProtein
6 gSugar
500 mgSalt

Ingredients

  • 350g Mixed mushrooms
  • 6 cloves Garlic
  • 2 tbsp Freshly cracked black pepper
  • 1 tbsp Low-sodium mushroom sauce
  • 4 Green onions

Method

  1. Stir-fry garlic until golden.
  2. Add mushrooms and black pepper; cook fiercely 5 minutes.
  3. Season and add green onions.
  4. Bold pepper punch.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.