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Korzhenka Z Maslinom

A recipe from Ukraine.

🇺🇦 Ukrainedessertsweetbreadseafood
Korzhenka Z Maslinom

Nutrition (per serving)

420Calories
20 gProtein
32 gCarbs
18 gFat
8 gSugar
800 mgSalt

Ingredients

  • 1 cup Cocoa nibs
  • 1/2 cup Ground walnuts
  • 3 Eggs
  • 2 tsp Vanilla extract
  • 1 1/2 tsp Baking powder
  • 1/2 cup Melted butter
  • 1 cup Confectioners' sugar
  • 1/2 cup Pistachios
  • 1/2 tsp Salt
  • 2 tsp Rum extract

Method

  1. Preheat oven to 375°F (190°C).
  2. Line a baking sheet with parchment paper.
  3. In a medium bowl, whisk together cocoa nibs, ground walnuts, eggs, vanilla extract, and baking powder.
  4. Add melted butter, confectioners' sugar, pistachios, and rum extract to the bowl. Mix until well combined.
  5. Spoon the mixture onto the prepared baking sheet, forming small balls.
  6. Bake for 18-22 minutes, or until firm to the touch.
  7. Allow to cool completely on the baking sheet.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.