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Kurkino Klyuch

A recipe from Ukraine.

🇺🇦 UkrainebreakfastfermentedpartyFood
Kurkino Klyuch

Nutrition (per serving)

420Calories
22 gProtein
38 gCarbs
16 gFat
8 gSugar
1050 mgSalt

Ingredients

  • 1 cup Kvas
  • 2 Eggs
  • 2 tbsp Sour cream
  • 1/2 cup Cottage cheese
  • 2 tbsp Dill
  • 0.5 tsp Salt
  • 0.25 tsp Pepper
  • 2 tbsp Butter
  • 1/2 cup Onion
  • 1 clove Garlic

Method

  1. In a large bowl, combine kvas and cottage cheese. Stir until smooth.
  2. Add sour cream, dill, salt, and pepper. Mix well.
  3. In a separate pan, melt butter over medium heat. Add onion and cook until translucent.
  4. Crack in eggs and stir until scrambled. Add garlic and cook for an additional minute.
  5. Combine egg mixture with kvas mixture and stir until well combined.
  6. Transfer mixture to a greased baking dish and bake at 375°F for 20-25 minutes.
  7. Serve warm, garnished with additional dill if desired.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.