Pampushky z Maslennym Syrom
A recipe from Ukraine.
🇺🇦 UkrainehighProteingymFoodlowCarblowSugar

Nutrition (per serving)
460Calories
32 gProtein
20 gCarbs
28 gFat
4 gSugar
900 mgSalt
Ingredients
- 1 cup Maslennyi Syrom
- 1 cup Zemlia
- 1 tsp Sol
- 2 tbsp Maslo
Method
- Preheat oven to 375°F (190°C).
- In a large mixing bowl, combine Maslennyi Syrom, Zemlia, and Sol. Mix well.
- Add Maslo to the mixture and mix until a dough forms.
- Knead the dough for 5 minutes until smooth.
- Divide the dough into 4 equal pieces.
- Shape each piece into a ball and place on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
- Serve warm.
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