Ploshchenitsa

Name: Ploshchenitsa
Cuisine: Ukraine
Ingredients: 500°g Ground pork; 2 small Onion; 1 medium Carrot; 2 cloves Garlic; 1 Egg; 100mg Salt; 50mg Black pepper; 1/4 cup Breadcrumbs; 2 tbsp Vegetable oil; 1/4 cup Fresh parsley

A recipe from Ukraine.

🇺🇦 UkrainebbqpartyFoodsnack

Nutrition (per serving)

400Calories

20 gProtein

50 gCarbs

12 gFat

8 gSugar

900 mgSalt

Ingredients

500°g Ground pork
2 small Onion
1 medium Carrot
2 cloves Garlic
1 Egg
100mg Salt
50mg Black pepper
1/4 cup Breadcrumbs
2 tbsp Vegetable oil
1/4 cup Fresh parsley

Method

Combine ground pork, onion, carrot, and garlic in a bowl, mixing well with your hands until just combined.
Add egg and mix until just combined.
Season with salt and black pepper to taste.
Add breadcrumbs and mix until just combined.
Heat vegetable oil in a large skillet over medium-high heat, about 2 minutes.
Using a 1/4 measuring cup, scoop meat mixture into the skillet, making 8-10 patties.
Cook for 3-4 minutes per side, or until browned and cooked through.
Serve hot, garnished with fresh parsley.