Zapechennye Shchaveli
A recipe from Ukraine.
🇺🇦 UkraineveganglutenFree

Nutrition (per serving)
380Calories
15 gProtein
30 gCarbs
10 gFat
5 gSugar
600 mgSalt
Ingredients
- 2 bunches Broccoli
- 2 tbsp Olive Oil
- 1 tsp Salt
- 1 tsp Black Pepper
Method
- Preheat oven to 400°F (200°C). Rinse broccoli and pat dry. Toss with olive oil, salt, and black pepper on a baking sheet. Roast for 15-20 minutes, until tender and slightly browned.
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