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Steakhouse Burger (2026 Trend)

A recipe from United Kingdom.

🇬🇧 United KingdomtrendingburgercomfortsteakhousebritishTwistindulgent
Steakhouse Burger (2026 Trend)

Nutrition (per serving)

900Calories
45 gProtein
60 gCarbs
55 gFat
10 gSugar
1600 mgSalt

Ingredients

  • 200g per patty Beef mince (20% fat)
  • 1 Brioche bun
  • 1 Cheese slice
  • to top Lettuce, tomato, onions
  • to taste Special sauce or aioli

Method

  1. Form thick patties, season, sear in hot pan or grill.
  2. Melt cheese on top.
  3. Assemble in toasted bun with toppings and sauce.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.