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Tempeh & Broccoli Stir-Fry

A recipe from United Kingdom.

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Tempeh & Broccoli Stir-Fry

Nutrition (per serving)

500Calories
38 gProtein
15 gCarbs
35 gFat
6 gSugar
1400 mgSalt

Ingredients

  • 250g Tempeh (cubed)
  • 300g Broccoli florets
  • 2 tbsp each Soy sauce & ginger
  • 2 tbsp Sesame seeds
  • 1 tbsp Sesame oil

Method

  1. Steam broccoli 4 mins; set aside.
  2. Fry tempeh in sesame oil 6-8 mins until crisp.
  3. Add broccoli, soy, ginger; stir-fry 3-4 mins to coat.
  4. Sprinkle sesame seeds; serve hot—simple and crunchy.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.