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Apricot BBQ Sauce (Pork, Chicken, Ham)

A recipe from United States.

🇺🇸 United StatesveganquickMeal
Apricot BBQ Sauce (Pork, Chicken, Ham)

Nutrition (per serving)

220Calories
1 gProtein
48 gCarbs
2 gFat
25 gSugar
550 mgSalt

Ingredients

  • 200g Apricot preserves
  • 200ml Ketchup
  • 80ml Apple cider vinegar
  • 50g Brown sugar
  • 1 tbsp Dijon mustard

Method

  1. Combine all in a saucepan. Simmer 15-20 minutes until thickened.
  2. Cool and refrigerate up to 2 weeks.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.