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Greek Salad

A recipe from United States.

🇺🇸 United StatesvegannoMeatglutenFreequickMeal
Greek Salad

Nutrition (per serving)

320Calories
10 gProtein
18 gCarbs
24 gFat
6 gSugar
400 mgSalt

Ingredients

  • 2 Tomatoes
  • 1 Cucumber
  • 1/2 Red onion
  • 100g Feta cheese
  • Handful Olives
  • To taste Olive oil and oregano

Method

  1. Chop tomatoes, cucumber, onion.
  2. Add olives and crumbled feta.
  3. Dress with oil and oregano.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.