Quinoa Edamame Salad
A recipe from United States.
🇺🇸 United StatesvegannoMeathighProteinquickMeallunchglutenFree
Nutrition (per serving)
400Calories
20 gProtein
52 gCarbs
12 gFat
5 gSugar
400 mgSalt
Ingredients
- 150g Quinoa (cooked)
- 200g Edamame (shelled)
- 1 Cucumber (diced)
- To taste Lemon dressing
Method
- Cook quinoa.
- Boil edamame.
- Mix with cucumber.
- Dress with lemon.
- Chill and serve.
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