Roasted Red Pepper Hummus Dip (Pita, Veggies, Crackers)
A recipe from United States.
🇺🇸 United StatesveganquickMeal

Nutrition (per serving)
220Calories
6 gProtein
20 gCarbs
14 gFat
4 gSugar
500 mgSalt
Ingredients
- 400g Canned chickpeas
- 200g Roasted red peppers
- 60g Tahini
- 3 tbsp Lemon juice
- 2 cloves Garlic
- 2 tbsp Olive oil
Method
- Blend all ingredients until smooth. Add water for consistency.
- Chill 30 minutes. Makes about 500ml. Smoky and smooth for pita.
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