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Vegan Baked Falafel

A recipe from United States.

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Vegan Baked Falafel

Nutrition (per serving)

310Calories
15 gProtein
40 gCarbs
10 gFat
4 gSugar
500 mgSalt

Ingredients

  • 400g Chickpeas
  • Handful Herbs
  • To taste Spices

Method

  1. Blend; form balls.
  2. Bake at 200°C 20 min.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.