Shortbread Cookies
A recipe from United States.
🇺🇸 United StatesquickMealdessert
Nutrition (per serving)
140Calories
1 gProtein
16 gCarbs
8 gFat
10 gSugar
100 mgSalt
Ingredients
- 250g Butter (softened)
- 100g Powdered sugar
- 375g All-purpose flour
- 1/2 tsp Salt
- 1 tsp Vanilla extract
Method
- Cream butter and powdered sugar until light. Add vanilla.
- Mix in flour and salt until dough forms.
- Chill 30 minutes. Preheat oven to 160°C.
- Roll to 1cm thick, cut shapes. Bake 18-20 minutes until pale golden.
- Cool on sheet. Makes about 40 cookies.
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