Tropical Mango Pineapple Summer Shake
A recipe from United States.
🇺🇸 United StatesvegannoMeatquickMealbreakfastsummer
Nutrition (per serving)
340Calories
8 gProtein
65 gCarbs
4 gFat
30 gSugar
50 mgSalt
Ingredients
- 150g Frozen mango chunks
- 150g Fresh pineapple chunks
- 300ml Coconut water
- 1 tbsp Lime juice
- 5-6 Fresh mint leaves
- Handful Ice cubes
Method
- Add mango, pineapple, coconut water, lime juice, mint, and ice to blender.
- Blend on high speed for 60 seconds until smooth and frothy.
- Taste and add more lime if needed for brightness.
- Serve chilled in a tall glass with a mint sprig garnish.
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