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Zalabia bil-Ghee

A recipe from Yemen.

🇾🇪 YemenbreakfastlunchdinnerstreetFood
Zalabia bil-Ghee

Nutrition (per serving)

460Calories
18 gProtein
50 gCarbs
26 gFat
12 gSugar
800 mgSalt

Ingredients

  • 2 cups Flour
  • 1 tsp Yeast
  • 1 tsp Sugar
  • 1 tsp Salt
  • 1/2 cup Ghee
  • 1 cup Milk
  • 1 Eggs
  • 2 tbsp Oil

Method

  1. Combine flour, yeast, sugar, and salt in a bowl and stir to combine.
  2. Add ghee, milk, eggs, and 1 tablespoon oil to the bowl and stir to form a shaggy dough.
  3. Knead the dough on a floured surface for 5 minutes, until smooth and elastic.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.