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Aghavnadzor Cheese Cake

A recipe from Armenia.

🇦🇲 Armeniadessert
Aghavnadzor Cheese Cake

Nutrition (per serving)

400Calories
25 gProtein
30 gCarbs
25 gFat
10 gSugar
1000 mgSalt

Ingredients

  • 1 cup Cheese
  • 2 tablespoons Sugar
  • 2 Eggs
  • 1/2 cup Flour
  • 2 tablespoons Lemon Juice
  • 2 tablespoons Butter

Method

  1. Preheat oven to 350°F.
  2. Combine cheese, sugar, eggs, flour, lemon juice, and butter in a large bowl.
  3. Pour into a greased pan and bake for 25-30 minutes, or until golden brown.
  4. Serve warm, garnished with additional cheese if desired.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.