Vegan Meat Pie
A recipe from Australia.
🇦🇺 AustraliaveganpescatariandairyFreeeggFreedinneraustralianhighProtein

Nutrition (per serving)
700Calories
25 gProtein
12 gSugar
1000 mgSalt
Ingredients
- 300g Plant-based mince
- 200ml Vegan gravy
- 2 sheets Vegan puff pastry
- side Tomato sauce
Method
- Cook plant mince with gravy.
- Fill pastry.
- Bake at 200°C for 30 minutes.
- Serve with sauce.
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