Brazilian Frango com Catupiry Pizza
A recipe from the Bmarchai Recipes collection.
Bmarchai Recipespizzabrazilianchickencatupirycreamyhalal
Nutrition (per serving)
980Calories
42 gProtein
95 gCarbs
46 gFat
6 gSugar
1700 mgSalt
Ingredients
- 450 g Brazilian soft pizza dough
- 180 g Cooked shredded chicken
- 100 g Catupiry-style creamy cheese or cream cheese
- as needed Mozzarella + corn (optional)
Method
- Stretch the soft Brazilian dough.
- Spread a light sauce, add mozzarella, shredded chicken and generous dollops of creamy cheese.
- Bake at 240°C until the crust is golden and the creamy cheese melts.
- One of Brazil’s most popular pizza combinations.
Match meals to your macros
Find meals that fit your calorie and protein targets, free.
Try it free in BmarchaiMore from Bmarchai Recipes
Tibs and Injera Bites
950 kcal · 95 g protein
Uni & Yuzu Kosho Savory Protein Pancakes
620 kcal · 64 g protein
Cherimoya & Tahitian Vanilla Bean Soufflé Pancakes
550 kcal · 56 g protein
Saffron & Rose Petal Protein Pancakes
480 kcal · 52 g protein
Foie Gras & Fig Protein Pancakes (Savory Luxury)
620 kcal · 60 g protein
Natural Food Preservative (Citrus-Vinegar Based)
10 kcal · 0 g proteinGeneral fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.