Catfish (Hito) - Baked
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipesbakedovenhealthygarlicHerb

Nutrition (per serving)
390Calories
44 gProtein
8 gCarbs
20 gFat
3 gSugar
1300 mgSalt
Ingredients
- 300 g Catfish steaks
- 2 tbsp Olive oil
- 2 tbsp Fresh lemon juice
- 4 cloves (minced) Garlic
- 2 tbsp (chopped) Fresh parsley
- ¾ tsp Salt
- to taste Black pepper
Method
- Preheat oven to 200°C (400°F).
- Rub fish with oil, lemon juice, garlic, parsley, salt & pepper.
- Place on small parchment-lined tray.
- Bake 18–22 min until flesh flakes easily.
- Serve with rice and a side salad.
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