Indian Tandoori Chicken Pizza on Naan Dough
A recipe from the Bmarchai Recipes collection.
Bmarchai Recipespizzaindiantandoorinaanchickenhalal
Nutrition (per serving)
920Calories
46 gProtein
95 gCarbs
36 gFat
9 gSugar
1700 mgSalt
Ingredients
- 450 g Naan-style dough
- 180 g Tandoori-spiced cooked chicken
- as needed Mozzarella + red onion + bell pepper
- to finish Mint yogurt or cilantro chutney drizzle
Method
- Stretch naan dough into rounds or teardrops.
- Add a light tomato or white sauce, cheese, tandoori chicken and vegetables.
- Bake at high heat until golden.
- Drizzle with mint yogurt or cilantro chutney.
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