Italian-Style Turkey Lettuce Wraps

Name: Italian-Style Turkey Lettuce Wraps
Ingredients: 4 oz Sliced turkey breast; 4 Lettuce leaves; 1 cup Fresh tomato; 1/4 cup Fresh basil; 2 oz Mozzarella cheese; 1 tbsp Olive oil; to taste Salt; to taste Pepper

A recipe from the Bmarchai Recipes collection.

Bmarchai RecipeshighProteingymFoodlowCarblowSugar

Nutrition (per serving)

920Calories

90 gProtein

6 gCarbs

55 gFat

5 gSugar

1000 mgSalt

Ingredients

4 oz Sliced turkey breast
4 Lettuce leaves
1 cup Fresh tomato
1/4 cup Fresh basil
2 oz Mozzarella cheese
1 tbsp Olive oil
to taste Salt
to taste Pepper

Method

Prepare all ingredients by washing and chopping lettuce leaves, slicing tomato into thin rounds, and chopping fresh basil into small pieces.
Slice mozzarella cheese into thin rounds and set aside.
Heat olive oil in a skillet over medium heat, then add sliced turkey breast and cook until warmed through, about 2-3 minutes per side.
Assemble wraps by spooning cooked turkey onto a lettuce leaf, then topping with a slice of mozzarella cheese, a few slices of tomato, and a sprinkle of basil, and serving immediately.
To add extra flavor, drizzle with a small amount of olive oil and season with salt and pepper to taste, then serve and enjoy.
For an extra crispy wrap, cook in a skillet over medium heat for an additional 2-3 minutes, or until lettuce is slightly wilted and cheese is melted and bubbly.