Mocha Protein Pancakes
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipeshighProteincoffeechocolatemochaenergizingbreakfast

Nutrition (per serving)
470Calories
54 gProtein
40 gCarbs
14 gFat
6 gSugar
410 mgSalt
Ingredients
- 2 scoops (~60g) Chocolate whey protein powder
- 6 large Egg whites
- ½ cup (~50g) Oat flour
- 2 tsp Instant coffee or espresso powder
- 1 tbsp Unsweetened cocoa powder
- 1 tsp Baking powder
- ¼–⅓ cup Unsweetened almond milk
- pinch Salt
Method
- In a bowl, mix protein powder, oat flour, cocoa powder, instant coffee, baking powder, and salt.
- Add egg whites and almond milk. Whisk until smooth. Batter should be thick but pourable — adjust milk as needed.
- Let batter rest 5 minutes (coffee flavor develops).
- Heat non-stick pan over medium-low. Lightly grease.
- Pour ¼ cup batter per pancake. Cook 2–3 minutes until bubbles appear and edges set.
- Flip and cook 1–2 minutes more until golden.
- Serve with sugar-free chocolate syrup, a dusting of cocoa, or Greek yogurt.
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