Pesto Pizza with Cherry Tomatoes & Mozzarella
A recipe from the Bmarchai Recipes collection.
Bmarchai Recipespizzapestovegetarianfreshhalal
Nutrition (per serving)
890Calories
34 gProtein
92 gCarbs
42 gFat
6 gSugar
1500 mgSalt
Ingredients
- 450 g Pizza dough
- 80 g Basil pesto
- 150 g Mozzarella
- 100 g Cherry tomatoes
- as desired Optional pine nuts or burrata
Method
- Spread pesto over stretched dough (instead of tomato sauce).
- Add mozzarella and halved cherry tomatoes.
- Bake until the crust is golden and tomatoes blister slightly.
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