Spanish Sobrasada & Honey Pizza
A recipe from the Bmarchai Recipes collection.
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Nutrition (per serving)
940Calories
32 gProtein
95 gCarbs
46 gFat
10 gSugar
1800 mgSalt
Ingredients
- 450 g Spanish olive oil dough
- 80 g Sobrasada (or spicy soft chorizo paste)
- 120 g Mozzarella or Mahón cheese
- to finish Honey + rosemary
Method
- Stretch dough and spread a thin layer of sobrasada.
- Add cheese and bake at 240–250°C until golden.
- Drizzle with honey and sprinkle with rosemary just after baking.
- Sweet-spicy Balearic-inspired pizza.
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