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Coxinha

A recipe from Brazil.

🇧🇷 BrazilgymFoodlowSugarhighProtein
Coxinha

Nutrition (per serving)

460Calories
18 gProtein
25 gCarbs
30 gFat
4 gSugar
900 mgSalt

Ingredients

  • 1 pound Chicken breast
  • 2 cups Cassava flour
  • 1 teaspoon Salt
  • 1 Egg
  • 4 tbsp Butter
  • 1 cup Shredded cheese

Method

  1. Preheat the oil in a deep frying pan to 350°F (175°C).
  2. In a blender, blend the chicken breast until it is finely ground.
  3. Add the cassava flour, salt, and egg to the blender and mix well.
  4. Using your hands, shape the mixture into small balls.
  5. Heat the butter in a pan over medium heat and cook the balls until golden brown.
  6. Drain the balls on paper towels and then fry until crispy.
  7. Drain the balls on paper towels and serve hot with shredded cheese.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.