BMARCHAI Open the free app

Moqueca de Peixe (Seafood Stew)

A recipe from Brazil.

🇧🇷 Brazilseafoodbread
Moqueca de Peixe (Seafood Stew)

Nutrition (per serving)

520Calories
30 gProtein
20 gCarbs
25 gFat
2 gSugar
1000 mgSalt

Ingredients

  • 1 pound Fish
  • 1 pound Shrimp
  • 1 Onions
  • 3 cloves Garlic
  • 1 bunch Cilantro
  • 1 can Coconut milk
  • 2 cups Fish broth
  • 1 tsp Salt
  • 1 tsp Black pepper

Method

  1. Heat oil in a large skillet over medium heat, about 2 minutes.
  2. Add chopped onions and cook, stirring occasionally, until translucent, 6–8 minutes.
  3. Add minced garlic and cook, stirring occasionally, for 1 minute.
  4. Add fish, shrimp, coconut milk, fish broth, salt, and black pepper.
  5. Bring to a boil, then reduce heat to low and simmer for 10 minutes.
  6. Stir in chopped cilantro and serve with crusty bread.

Match meals to your macros

Find meals that fit your calorie and protein targets, free.

Try it free in Bmarchai

More from Brazil

General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.