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Salada de Pepino com Queijo e Azeitonas

A recipe from Brazil.

🇧🇷 BrazilhighProteinlowCarbgymFood
Salada de Pepino com Queijo e Azeitonas

Nutrition (per serving)

460Calories
28 gProtein
30 gCarbs
26 gFat
8 gSugar
900 mgSalt

Ingredients

  • 2 Cucumber
  • 1 cup Queso Fresco
  • 1/2 cup Green Olives
  • 1/2 cup Red Onion
  • 2 tbsp Extra Virgin Olive Oil
  • 2 tbsp Fresh Parsley
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 2 tbsp Lemon Juice

Method

  1. Peel and slice the cucumber into thin rounds.
  2. In a large bowl, combine the sliced cucumber, queso fresco, green olives, red onion, parsley, salt, and black pepper.
  3. Stir to combine and adjust seasoning as needed.
  4. Drizzle the lemon juice over the salad and toss to combine.
  5. Serve chilled.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.