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Torta de Abacate

A recipe from Brazil.

🇧🇷 BrazilpartyFoodbbq
Torta de Abacate

Nutrition (per serving)

580Calories
19 gProtein
55 gCarbs
25 gFat
11 gSugar
1000 mgSalt

Ingredients

  • 2 ripe avocados Mashed avocado
  • 1 tsp Sugar
  • 1 Egg
  • 1/2 cup Milk
  • 1 tsp Vanilla extract
  • 2 tbsp Melted butter
  • 1/4 cup Shredded coconut
  • 2 tbsp Confectioners' sugar
  • 1 1/2 cups Flour
  • 2 tsp Baking powder

Method

  1. Mix together mashed avocado, sugar, egg, milk, and vanilla extract.
  2. Add melted butter, shredded coconut, and confectioners' sugar, stirring to combine.
  3. Pour into a greased 8-inch round mold or a 6-cup Bundt pan.
  4. Bake at 350°F (180°C) for 25-30 minutes, or until a toothpick inserted comes out clean.
  5. Remove from oven and let cool in pan for 10 minutes, then transfer to a wire rack to cool completely.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.