Fritos de Camote con Queso
A recipe from Dominican Republic.
🇩🇴 Dominican RepublicbudgetFriendlyquickMeallowSodiumonePot

Nutrition (per serving)
400Calories
12 gProtein
40 gCarbs
20 gFat
4 gSugar
1000 mgSalt
Ingredients
- 1 cup Sweet Potato
- 1/2 cup Queso
- 1 tbsp Olive Oil
- 1/4 tsp Salt
- 1/4 tsp Black Pepper
- 1/4 cup Fresh Cilantro
- 1 clove Garlic
Method
- Boil sweet potato until tender, about 10-12 minutes.
- Drain sweet potato and mash until smooth.
- Heat oil in a deep frying pan to 350°F (175°C).
- Fry sweet potato until crispy, about 3-4 minutes per side.
- Drain sweet potato on paper towels and sprinkle with salt.
- In a separate pan, combine Queso ingredients and stir until combined.
- Add fried sweet potato to the Queso mixture and toss until coated.
- Sprinkle with cilantro and serve immediately.
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