BMARCHAI Open the free app

Mitmita Mousse

A recipe from Ethiopia.

🇪🇹 EthiopiapartyFoodfermentedsnack
Mitmita Mousse

Nutrition (per serving)

350Calories
18 gProtein
25 gCarbs
15 gFat
11 gSugar
900 mgSalt

Ingredients

  • 1 cup Dark chocolate
  • 1 cup Heavy cream
  • 1 cup Granulated sugar
  • 2 tsp Mitmita spice blend
  • 2 tbsp Unsalted butter
  • 2 Eggs

Method

  1. Melt the chocolate in a double boiler or in the microwave in 30-second increments, stirring between each interval.
  2. In a large bowl, whip the heavy cream until stiff peaks form.
  3. In a separate bowl, whisk together sugar, mitmita spice blend, and melted chocolate until well combined.
  4. Fold the whipped cream into the chocolate mixture until no white streaks remain.
  5. Beat in eggs one at a time until smooth.
  6. Transfer the mixture to individual serving cups or a large serving dish.
  7. Chill in the refrigerator for at least 2 hours, or until set.

Match meals to your macros

Find meals that fit your calorie and protein targets, free.

Try it free in Bmarchai

More from Ethiopia

Kosher Tibsi

Kosher Tibsi

400 kcal · 30 g proteinKitfo-Style Lamb Sauté

Kitfo-Style Lamb Sauté

520 kcal · 35 g proteinGurasa Honey Cake

Gurasa Honey Cake

420 kcal · 15 g proteinTibs Abay

Tibs Abay

400 kcal · 20 g proteinTibs Bita

Tibs Bita

520 kcal · 32 g proteinGomen Sey Tibs

Gomen Sey Tibs

400 kcal · 22 g protein

General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.