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Tibs Tiramisu

A recipe from Ethiopia.

🇪🇹 EthiopianutFreecomfortingkidFriendlyspicy
Tibs Tiramisu

Nutrition (per serving)

420Calories
28 gProtein
30 gCarbs
20 gFat
8 gSugar
1100 mgSalt

Ingredients

  • 12-16 ladyfingers Ladyfingers
  • 8 oz Mascarpone cheese
  • 1/2 cup Granulated sugar
  • 2 Large egg yolks
  • 2 tbsp Unsweetened coffee
  • 1 tsp Espresso powder
  • 1 tsp Vanilla extract
  • 1/4 cup Cocoa powder
  • 2 tbsp Unsalted butter

Method

  1. Dip the ladyfingers into the coffee and espresso mixture for about 3-5 seconds on each side.
  2. Place the ladyfingers in a single layer in a large serving dish.
  3. In a separate bowl, mix the mascarpone cheese, granulated sugar, egg yolks, and vanilla extract until smooth.
  4. Stir in the cocoa powder and espresso powder until well combined.
  5. Spread half of the mascarpone mixture over the ladyfingers.
  6. Repeat the process with the remaining ladyfingers and mascarpone mixture.
  7. Stir in the unsalted butter until well combined.
  8. Refrigerate for at least 3 hours or overnight before serving.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.