Salade de Cresson et de Fromage Blanc
A recipe from France.
🇫🇷 FrancesnackpartyFood

Nutrition (per serving)
220Calories
15 gProtein
20 gCarbs
10 gFat
5 gSugar
300 mgSalt
Ingredients
- 2 cups Watercress
- 1 cup Fromage Blanc
- 2 tbsp Lemon juice
- 1 tsp Honey
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 1 clove Garlic
- 1 tbsp Olive oil
- 1/4 cup Croutons
Method
- Combine watercress, fromage blanc, lemon juice, honey, salt, and pepper in a bowl. Mix well.
- Add garlic to the mixture and stir until combined.
- Drizzle olive oil over the salad and toss to coat.
- Sprinkle croutons over the top of the salad.
- Serve immediately and enjoy.
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