Arroz con Leche con Cajeta
A recipe from Honduras.
🇭🇳 Hondurasdessertsweet

Nutrition (per serving)
420Calories
18 gProtein
40 gCarbs
20 gFat
15 gSugar
600 mgSalt
Ingredients
- 1 cup Rice
- 2 cups Milk
- 1/2 cup Cajeta
- 1/4 cup Sugar
- 1/4 tsp Salt
- 2 tbsp Butter
- 1 tsp Vanilla
- 2 Egg yolks
- 1/4 tsp Cinnamon
- 1/4 tsp Allspice
Method
- In a medium saucepan, combine rice and milk.
- Bring to a boil over high heat, then reduce to low and simmer for 18-20 minutes, or until rice is tender.
- In a small saucepan, melt butter over medium heat.
- Add sugar, salt, and cinnamon, stirring to combine.
- Add cajeta and bring to a simmer, stirring constantly.
- Cook for 2-3 minutes, or until mixture thickens slightly.
- Stir in vanilla and egg yolks.
- Remove from heat and let cool to room temperature.
- Serve over rice, garnished with toasted almonds and a sprinkle of cinnamon.
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