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Bauna- og sveppasósa (Bean and Mushroom Sauce)

A recipe from Iceland.

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Bauna- og sveppasósa (Bean and Mushroom Sauce)

Nutrition (per serving)

450Calories
35 gProtein
10 gSugar
700 mgSalt

Ingredients

  • 400g Hvítar baunir (White beans)
  • 300g Sveppir (Mushrooms)
  • 200ml Plönturjómi (Plant cream)

Method

  1. Steikið sveppi. (Sauté mushrooms.)
  2. Maukið baunir og blandið við rjóma. (Mash beans and mix with cream.)
  3. Hrærið saman í sósu. (Stir into sauce.)

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.