Þorskur með brúnu smjöri og kapers (Cod with Brown Butter and Capers)
A recipe from Iceland.
🇮🇸 IcelandpescatarianglutenFreenutFreesoyFreeeggFreedinnericelandichighProteinprofessional

Nutrition (per serving)
550Calories
50 gProtein
5 gSugar
800 mgSalt
Ingredients
- 400g Þorskur (Cod)
- 100g Smjör (Butter)
- 50g Kapers (Capers)
- 1 stk (1 lemon) Sítróna (Lemon)
Method
- Steikið þorskinn. (Pan-fry cod.)
- Brúnið smjörið með kapers. (Brown butter with capers.)
- Hellið yfir fiskinn. (Pour over fish.)
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