Rjúpukjöt (Ptarmigan)
A recipe from Iceland.
🇮🇸 IcelandglutenFreedairyFreenutFreesoyFreeeggFreenoCarbslowFathighProteindinnericelandictraditional

Nutrition (per serving)
550Calories
55 gProtein
5 gSugar
600 mgSalt
Ingredients
- 1 fugl (1 bird) Rjúpa (Ptarmigan)
- 80g Smjör (Butter)
- 100g til sósu (for sauce) Títuber (Lingonberries)
Method
- Steikið rjúpuna í smjöri. (Roast ptarmigan in butter.)
- Búið til títuberjasósu. (Make lingonberry sauce.)
- Berið fram saman. (Serve together.)
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