Chhena Feni
A recipe from India.
🇮🇳 IndiaeastIndianodishasweetchhena
Nutrition (per serving)
280Calories
8 gProtein
40 gCarbs
12 gFat
30 gSugar
80 mgSalt
Ingredients
- 400 g Chhena
- 1 cup Sugar
- 3 cups Water
- ½ tsp Cardamom
Method
- Make chhena discs, fry lightly.
- Boil in sugar syrup until soft and soaked.
- Serve chilled.
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