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Chhena Toast

A recipe from India.

🇮🇳 IndiaeastIndianodishasweetchhena

Nutrition (per serving)

240Calories
10 gProtein
32 gCarbs
10 gFat
26 gSugar
60 mgSalt

Ingredients

  • 300 g Chhena
  • 4 slices Bread
  • ½ cup Sugar syrup

Method

  1. Make chhena mixture, spread on bread.
  2. Dip in sugar syrup, shallow fry until golden.
  3. Serve warm.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.