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Gundruk Soup (Sikkim Fermented Greens Soup)

A recipe from India.

🇮🇳 Indiasikkimfermentedsoupvegannortheast
Gundruk Soup (Sikkim Fermented Greens Soup)

Nutrition (per serving)

180Calories
8 gProtein
25 gCarbs
6 gFat
5 gSugar
900 mgSalt

Ingredients

  • fermented greens Gundruk
  • broth Potato & tomato

Method

  1. Soak gundruk, cook in broth.
  2. Add potato, tomato, spices.
  3. Serve as light soup.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.