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Pork with Raja Mirchi & Ginger (Mizoram)

A recipe from India.

🇮🇳 Indiamizoramporkgingernortheast
Pork with Raja Mirchi & Ginger (Mizoram)

Nutrition (per serving)

430Calories
35 gProtein
10 gCarbs
30 gFat
3 gSugar
1150 mgSalt

Ingredients

  • fatty Pork
  • 3–5 Raja mirchi
  • large piece Ginger

Method

  1. Boil pork with ginger.
  2. Add pounded king chili.
  3. Simmer until thick.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.