Israeli Beef Kebab Pita (Kofta Style)
A recipe from Israel.
🇮🇱 IsraelhighProteinpitaquickmizrahigrillOrPan
Nutrition (per serving)
580Calories
36 gProtein
48 gCarbs
28 gFat
5 gSugar
1200 mgSalt
Ingredients
- 200 g Ground beef (or lamb)
- 1 large Pita bread
- 1/2 small (grated) Onion
- 2 cloves (minced) Garlic
- 3 tbsp (chopped) Fresh parsley
- 1 tsp Cumin (ground)
- 1 tsp Paprika (sweet)
- to taste Salt & black pepper
- 3 tbsp Tahini sauce
- 1/2 cup Israeli salad
Method
- Mix ground beef with grated onion, garlic, parsley, cumin, paprika, salt & pepper.
- Form into 4–5 long kofta shapes (or patties).
- Pan-fry or grill 4–5 min per side until cooked through.
- Warm pita → spread tahini → add kofta, top with Israeli salad.
- Fold and eat hot.
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