Kakinoha Zushi (Persimmon Leaf Wrapped)
A recipe from Japan.
🇯🇵 JapanjapaneserawFishglutenFreedairyFreenutFreesoyFreeOptioneggFree
Nutrition (per serving)
260Calories
18 gProtein
8 gSugar
700 mgSalt
Ingredients
- wrap Salted persimmon leaves
- pressed with rice Saba or salmon
Method
- Press fish and rice.
- Wrap in antibacterial persimmon leaf.
- Nara specialty.
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