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Mozuku Su (Okinawan Seaweed Vinegar)

A recipe from Japan.

🇯🇵 JapanregionalokinawaveganglutenFreedairyFreenutFreesoyFreeOptioneggFree
Mozuku Su (Okinawan Seaweed Vinegar)

Nutrition (per serving)

80Calories
5 gProtein
8 gSugar
600 mgSalt

Ingredients

  • slippery Mozuku seaweed
  • sweet sour Sanbaisu (vinegar sauce)
  • thin Cucumber

Method

  1. Rinse mozuku.
  2. Dress with sanbaisu.
  3. Okinawan longevity appetizer.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.