Bouillon de Poisson (Gabon - fish soup)
A recipe from Kenya.
🇰🇪 KenyapescatariandairyFreeglutenFree

Nutrition (per serving)
550Calories
50 gProtein
8 gSugar
1000 mgSalt
Ingredients
- 1kg Fresh river fish
- veg Tomatoes & okra
- local Spices & herbs
- side Cassava
Method
- Cook fish in spiced water.
- Add vegetables.
- Simmer until rich.
- Coastal Gabon soup.
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