Plantain Tart (Ghana - baked sweet plantain)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreeglutenFree
Nutrition (per serving)
450Calories
8 gProtein
35 gSugar
100 mgSalt
Ingredients
- 6 mashed Very ripe plantains
- spiced Sugar & nutmeg
- for dough Flour
- tart style Bake
Method
- Mash ripe plantains with sugar.
- Make simple dough crust.
- Fill and bake.
- Ghanaian dessert.
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