Fossolia (Ethiopia - green bean carrot stew)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreeglutenFreenutFree

Nutrition (per serving)
450Calories
18 gProtein
12 gSugar
800 mgSalt
Ingredients
- 800g mixed Green beans & carrots
- 4 Tomatoes
- 100g Niter kibbeh
- 2 Onions
- pounded Garlic & ginger
- side Injera
Method
- Cut beans and carrots same length.
- Fry onions golden.
- Add tomatoes to paste.
- Add veg and spices; steam covered until tender-crisp.
- Fasting vegetable wat.
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